Steps to Prepare Perfect No-Bake Granola Berry Pie

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade No-Bake Granola Berry Pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from No-Bake Granola Berry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No-Bake Granola Berry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook No-Bake Granola Berry Pie using 11 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make No-Bake Granola Berry Pie:

1. 5 cups granola
2. 3/4 cup coconut oil, melted
3. 1 tbsp. coconut oil, solid
4. 1 cup strawberries, sliced, plus more for garnish
5. 1 cup blackberries
6. 1 cup raspberries
7. 1 cup blueberries
8. 1/2 cup sugar
9. 1/2 cup water, +3 tbsp., divided
10. 2 tbsp. lemon juice
11. 3 tbsp. cornstarch

Steps to make to make No-Bake Granola Berry Pie

1. Add the granola to the food processor and process until fine crumbs form.
2. Add the melted coconut oil and pulse to combine.
3. Grease a 9-inch pie dish with the solid coconut oil.
4. Pour the granola mixture into the dish and press the crumbs firmly with the bottom of a measuring cup, making sure to cover the bottom and sides of the dish evenly. Place the pie dish into the refrigerator to firm for up to an hour.
5. Meanwhile, combine the strawberries, blackberries, raspberries, and blueberries, sugar, 1/2 cup of water, and lemon juice in a medium saucepan. Cook for 4-5 min. or until the sugar is dissolved and the berries begin to release their juices, creating a loose, deep red mixture.
6. In a small bowl, mix the cornstarch and remaining 3 tbsp. of water into a smooth paste. Add the cornstarch mixture to the berries and cook for another 2 min. until the filling thickens. Remove from the heat and let cool for 5 min.
7. Remove the chilled pie crust from the refrigerator and pour in the berry compote. Spread the filling evenly.
8. Chill the pie in the refrigerator for at least 1 hour before serving.
9. Garnish with fresh berries.

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So that is going to wrap this up for this exceptional food Recipe of Favorite No-Bake Granola Berry Pie. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!