How to Make Perfect Pie Crust

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Homemade Pie Crust. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pie Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pie Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pie Crust is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pie Crust estimated approx 15 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Pie Crust using 3 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pie Crust:

1. 1 cup Unbleached Flour
2. 1/2 tsp salt (not quite full)
3. 1/3 cup Crisco (a tad more)

Instructions to make to make Pie Crust

1. To Measure Crisco: Fill a Pyrex measuring cup with ice cold water to 1 2/3 cups. Push Crisco down to stick until water gets to 2 cups.
2. With a pastry cutter, cut together flour, salt, Crisco, and 2 1/2 Tbs. ice cold water in a bowl. Roll out with a rolling pin until large enough for the pie plate

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Pie Crust. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!