How to Make Homemade Apple Pie Filling

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade Apple Pie Filling. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple Pie Filling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie Filling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie Filling is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Apple Pie Filling using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Apple Pie Filling:

1. 2 1/2 lbs. apples (6 medium tart Granny Smith)
2. 2 tbsp butter
3. 1/2 cup sugar
4. 1 tsp ground cinnamon
5. 1 tsp ground nutmeg
6. 2 tbsp cornstarch
7. 1/2 cup water
8. 1 tsp lemon juice
9. Streusel Topping
10. 2 slices firm white bread
11. 1/4 cup firmly packed brown sugar
12. Pinch black pepper
13. 2 tbsp butter, cut in pieces

Steps to make to make Apple Pie Filling

1. Quarter, core, and peel apples. Cut into meduim-sized wedges. Melt butter in large non-stick skillet over medium heat. Add apples. Cover with lid; cook; stirring occasionally, 10 to 12 minutes until apples are tender and not mushy.
2. Combine sugar, cinnamon, nutmeg in bowl. Mix into apples. Combine cornstarch and water in cup until smooth. Add to skillet. Cook, stirring until bubbly, 1 minute. Remove from heat. Stir in lemon juice. Pour into plastic-wrap-lined 9-inch pie plate. Let cool. Wrap. Freeze.
3. To assemble pie
4. Place streusel ingredients in blender and mix until well blended.
5. Place rack in lower third of oven. Remove frozen filling from freezer; unwrap. Place filling in crust; place on baking sheet. Sprinkle with streusel topping. Bake in preheated oven 450F oven 25 minutes. Reduce temperature to 375F. Tent pie loosely with foil. Bake 30 minutes. Cool pie on rack to room temperature.

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So that is going to wrap this up with this exceptional food How to Prepare Perfect Apple Pie Filling. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!