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Easiest Way to Prepare Ultimate Mushroom & Leek Quiche

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick Mushroom & Leek Quiche. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom & Leek Quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom & Leek Quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Mushroom & Leek Quiche using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mushroom & Leek Quiche:

  1. 1 deep dish pie crust
  2. 1 tbsp canola oil
  3. 1 leek chopped (white & light green parts only)
  4. 2 cup sliced mushrooms
  5. 1/2 tsp each salt and pepper
  6. 4 eggs
  7. 1 cup milk
  8. 2 tsp fresh thyme

Steps to make to make Mushroom & Leek Quiche

  1. preheat oven to 375°F. Bake pie shell on middle rack of oven 10 min
  2. meanwhile, in a skillet, heat oil over medium-heat. Add leeks and mushrooms and cook until leeks are tender, mushrooms are golden and no liquid remains, about 8 minutes. season with salt and pepper.
  3. Turn oven to 425°F.
  4. In a bowl, whisk together eggs, milk and thyme. sprinkle 1/2 cup cheese over bottom of pie shell. Spread mushroom mixture evenly over cheese. Pour egg mixture overtop and sprinkle with remaining cheese.

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Mushroom & Leek Quiche. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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