Simple Way to Make Award-winning Double Layer Pumpkin Pie

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Double Layer Pumpkin Pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Double Layer Pumpkin Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double Layer Pumpkin Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Double Layer Pumpkin Pie is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Double Layer Pumpkin Pie estimated approx 15 mins.

To get started with this recipe, we have to prepare a few components. You can have Double Layer Pumpkin Pie using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Double Layer Pumpkin Pie:

1. 6 oz Cream Cheese
2. 2 tbsp Milk
3. 1 tbsp Sugar
4. 2 cup Non-Diary Whipped Topping
5. 1 box Graham Pie Crust
6. 1 cup Milk
7. 1 box Vanilla Instant Pudding (6-serving size)
8. 1 box Vanilla Instant Pudding (4-serving size)
9. 2 1/2 tsp Pumpkin Pie Spice
10. 2 1/2 cup Canned Pumpkin

Instructions to make to make Double Layer Pumpkin Pie

1. Whisk together cream cheese, 2 tablespoons milk and sugar. Gently stir in whipped topping. Carefully spread in Graham cracker pie crust.
2. In large bowl beat 1 cup milk, both pudding mixes and spice with wire whisk for 1 minute. Whisk in canned pumpkins. Spread over cream cheese layer.
3. Refrigerate at least 4 hours.

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Double Layer Pumpkin Pie. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!