Recipe of Award-winning Maple-Pecan Pie

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Maple-Pecan Pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Maple-Pecan Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple-Pecan Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maple-Pecan Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Maple-Pecan Pie estimated approx 1 hour 25 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Maple-Pecan Pie using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Maple-Pecan Pie:

1. 1 9" pie crust
2. 2 cup pure maple syrup
3. 2 eggs, lightly beaten
4. 1/4 cup firmly packed light or dark brown sugar
5. 1/4 tsp salt
6. 2 tbsp unsalted butter melted
7. 1 tsp vanilla extract
8. 1 1/2 cup pecans, coarsely chopped

Instructions to make to make Maple-Pecan Pie

1. prebake crust for 20 min, or until not wet at 375°F
2. Lower T to 350.
3. In pan, bring maple syrup to a boil for 8-10 min until reduced to about 1 1/2 cups. Let cool.
4. In bowl, combine eggs, brown sugar, maple syrup, salt, melted butter, vanilla until well combined.
5. Add pecans and stir well.
6. Pour filling into pie shell, spread pecans evenly.
7. Bake pie until center is slightly puffed and firm to touch ( about 30-35 min).
8. Let cool and serve slightly warm.

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So that's going to wrap this up for this special food Recipe of Award-winning Maple-Pecan Pie. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!