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Steps to Make Quick Skinny Chicken & Mushroom Pie

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Skinny Chicken & Mushroom Pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking healthy meals for our families, there is always some amount of dissention among the positions. The fantastic thing is that there are recipes which have become healthy but the healthy nature of those recipes is significantly concealed. What they don't know in these instances shouldn't bring harm their manner (outside allergies, which will not be ignored).

The same holds true for lunches whenever we frequently resort to your can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You may notice many ideas in this article and the expectation is that these ideas will not just allow you to get off to a great start for ending the lunch rut we all look for ourselves in at a certain time or another but and to use new things all on your own.

There are many who will argue that ingesting healthy food costs more than just cooking the prepackaged meals that pack in the calories and additives. The fact of the matter is that when you compare the costs with the health care bills for this near future for a failure to accomplish this, they seem quite slight by comparison. Yes, superior food costs additional money. In many cases, that's a very simple fact of life. But by learning portion control and eating the proper portions you just may find that you're now spending less you adapt to the right levels of food you need to be consuming to be able to maintain a healthy and busy way of life.

Many things affect the quality of taste from Skinny Chicken & Mushroom Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skinny Chicken & Mushroom Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Skinny Chicken & Mushroom Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Skinny Chicken & Mushroom Pie estimated approx 50 mins.

To get started with this recipe, we must first prepare a few components. You can cook Skinny Chicken & Mushroom Pie using 14 ingredients and 5 steps. Here is how you can achieve it.

This lower-calorie chicken and mushroom pie recipe is a guilt-free treat at only 353 calories per slice.

Ingredients and spices that need to be Prepare to make Skinny Chicken & Mushroom Pie:

  1. 150 g (5 1/2 oz) Plain Flour
  2. Pinch salt
  3. 65 g (2 1/4 oz) Low Fat Spread
  4. 165 g (5 3/4 oz) Chicken Breasts, diced, 2 pcs
  5. 1 Onion, sliced thinly
  6. 2 Garlic Cloves, crushed
  7. 250 g (9 oz) Closed Cup mushrooms, quartered
  8. 1 tbs Plain Flour, heaped
  9. 1 tbsp Chopped Fresh Sage or 1 tsp Dried Sage
  10. 10 g (1/4 oz) Porcini Mushrooms, snipped into small pieces
  11. 100 ml (3 1/2 fl oz) White Wine
  12. 300 ml (10 fl oz) Chicken Stock
  13. 1 tbsp Skimmed Milk, to brush
  14. Salt and freshly ground Black Pepper

Steps to make to make Skinny Chicken & Mushroom Pie

  1. Sift the flour and salt into a bowl. Rub in the low-fat spread until the mixture resembles breadcrumbs. Add just enough cold water to bring the dough together. Shape into a disc, wrap in clingfilm and chill for 30 mins.
  2. Preheat the oven to 190°C (375°F) oven 170°C (340°F).
  3. Heat a large, lidded, non stick frying pan, spray with the cooking spray and brown the chicken pieces. You may need to do this in batches. Remove the chicken to a plate. In the same frying pan, soften the onion for 3 mins before adding the garlic and mushrooms. Cook for a further 2 mins. Stir in the flour, sage and porcini mushrooms, then gradually blend in the wine and chicken stock. Return the chicken to the pan. Bring to the boil, season, then cover and simmer for 15 mins. Tip into a ceramic pie dish with a lip and cool for 10 mins.
  4. Roll out the pastry to a circle slightly larger than the top of the dish. Cut a narrow strip of pastry from around the outside, brush the edge of the dish with water and press the pastry strip onto the lip of the dish. Dampen the pastry border, then lift the pastry lid into place. Press down well and trim the edges. Use a fork to stamp a pattern around the edge, and use the pastry trimmings to decorate the top.
  5. Brush with the milk and then bake the pie for 25 mins until crisp and golden.

It's those small measures you take towards your objective of cooking well balanced meals for your family which will matter a lot greater than any creature leap. Before you understand it that you will realize that you have more energy and a much better understanding of general wellbeing than you would have imagined before changing your cooking habits. If that isn't enough to encourage you however, you may always check out the excuse to shop for new clothes once you lose a size or two.

So that's going to wrap this up for this special food Simple Way to Make Perfect Skinny Chicken & Mushroom Pie. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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