Simple Way to Prepare Favorite Shepherd's Pie Gluten Free
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Shepherd's Pie Gluten Free. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Shepherd's Pie Gluten Free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepherd's Pie Gluten Free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shepherd's Pie Gluten Free is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shepherd's Pie Gluten Free estimated approx 45 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Shepherd's Pie Gluten Free using 17 ingredients and 5 steps. Here is how you cook that.
My wife is gluten free and this is one my Nephew and her both love.
Ingredients and spices that need to be Make ready to make Shepherd's Pie Gluten Free:
- 1 lb Ground Lamb
- 2 Tbsp Extra Virgin Olive Oil
- 1 Large Onion, diced
- 2 Cloves Garlic
- 1 tsp Cumin
- 1 tsp Paprika (Smoked if you have it)
- 1 tsp Fresh Rosemary
- 1 Carrots, peeled and diced
- 2 Tbsp Tomato Paste
- to taste Salt and Pepper
- 1 Tbsp Worcestershire Sauce
- 1 cup Beef Stock
- 2 1/2-3 pounds Potatoes
- 2 Tbsp Butter
- 2 cap fulls Milk
- 8 oz Shredded sharp white cheddar
- to taste salt and white pepper
Instructions to make to make Shepherd's Pie Gluten Free
- In a good fry pan add your ground meat to the pan and brown the meat. Then add your onions and garlic until they are both soft, and then your dry spices, carrots and mix it in. Once it is all mixed in, add your tomato paste and cook until the red is dark brown. Then add the worcestershire sauce and beef stock and simmer for a few mins as you mash up your potatoes
- Boil the potatos in salt water, then strain off the water. Add your milk butter and a small bit of the cheese. Mash and as the mash becomes smoother, add most of the cheese to it leave enough to lightly cover at the end. Lightly salt and pepper as to your taste
- In casserole or larger pie dish, place the meat in first, and even it out. Then place the mash potatoes on top of that and smoott it out and sprinkle cheese on top. You can add some romano or parmesan on as well.
- Bake for 30 to 40 mins in oven at 350 degrees or untill a nice golden color over the top. Serve and Enjoy.
- You can add peas to the meat just before you compine them, or cubed lamb as well, Red wine works in it if I am not making it for my nephew
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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Shepherd's Pie Gluten Free. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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