Recipe of Ultimate Quick and Easy Apple Crisp

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Speedy Quick and Easy Apple Crisp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quick and Easy Apple Crisp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and Easy Apple Crisp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick and Easy Apple Crisp is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick and Easy Apple Crisp estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can have Quick and Easy Apple Crisp using 7 ingredients and 6 steps. Here is how you can achieve it.

This recipe was super simple and a huge hit with my family! It's even yummy the next morning warmed back up with a nice cup of coffee :-)

Ingredients and spices that need to be Take to make Quick and Easy Apple Crisp:

1. 1 can Apple Pie Filling (12 oz.)
2. 3/4 tsp Ground Cinnamon
3. 1 tsp 1/8 Tsp. Fine Salt
4. 1/2 cup Packed Dark Brown Sugar
5. 3/4 cup Uncooked Oats
6. 1/3 cup All Purpose Flour
7. 4 tbsp COLD, Unsalted Butter (1/2 stick), cut into small chunks

Steps to make to make Quick and Easy Apple Crisp

1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
5. Bake until the oat topping is crispy and lightly browned, about 40 minutes.
6. Let the dish cool for about 10 minutes, then ENJOY!

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So that is going to wrap this up with this special food Steps to Make Quick Quick and Easy Apple Crisp. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!