Recipe of Ultimate No crust zucchini pie

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Perfect No crust zucchini pie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from No crust zucchini pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No crust zucchini pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook No crust zucchini pie using 10 ingredients and 4 steps. Here is how you cook that.

fun to change it up...yummy!

Ingredients and spices that need to be Prepare to make No crust zucchini pie:

1. 4 medium eggs
2. 1/2 cup milk
3. 1 cup vegetable oil
4. 3 cup shredded zucchini, (about 2)
5. 1/2 cup shredded parmesan
6. 3/4 cup shredded mozzarella
7. 1 cup bisquick
8. 3 slice bacon chopped, OPTIONAL
9. 1 cup sliced mushrooms, OPTIONAL
10. 1 salt n pepper to taste

Instructions to make to make No crust zucchini pie

1. Combine the eggs, milk, veg.oil and beat well.
2. Add the zucchini and mix by hand evenly.
3. Fold in the cheeses and bisquick.
4. Pour into a floured pie pan. Bake @ 350 for 30-45 mins til done.

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So that's going to wrap it up with this special food Simple Way to Make Perfect No crust zucchini pie. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!