How to Make Quick Anie's Simple Blueberry Pie

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Quick Anie's Simple Blueberry Pie. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Anie's Simple Blueberry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anie's Simple Blueberry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anie's Simple Blueberry Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Anie's Simple Blueberry Pie estimated approx 10 mins.

To get started with this recipe, we have to prepare a few components. You can have Anie's Simple Blueberry Pie using 4 ingredients and 8 steps. Here is how you cook it.

I thought this was really good for how simple it is to throw together! Blueberry is my husbands 2nd favorite pie but he is sick of frozen pre-made pies so I decided I needed to learn to bake more. That's why I started with a pre-made crust but you could certainly make your own crust for this recipe! Have fun and enjoy...we did!

Ingredients and spices that need to be Take to make Anie's Simple Blueberry Pie:

1. 1 packages double crust for 9-inch pie
2. 2 can Duncan Hines© Wilderness© More Fruit Blueberry Pie Filling & Topping
3. 1 egg white (beaten)
4. 1 dash sugar

Instructions to make to make Anie's Simple Blueberry Pie

1. Preheat oven to 425°F.
2. Press 1 pie crust into un-greased 9-inch glass pie pan. Brush bottom and sides of crust with egg white
3. Pour fruit filling evenly into crust.
4. Place vented or lattice crust over filling, pressing edges together to seal; flute.
5. Brush top crust evenly with egg white. If you like sprinkle the top crust with a dash of sugar. My husband thought that added a great taste!
6. Bake for 40-45 minutes or until crust is golden brown. If needed, cover crust with foil to prevent excessive browning.I recommend this I added foil after 10 minutes and the crust still got a little too dark!
7. Cool pie on rack before serving.
8. Enjoy! I served with Cool Whip© and vanilla ice cream! :-)

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So that is going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Anie's Simple Blueberry Pie. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!