Easiest Way to Make Speedy Chicken Pot Pie
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Chicken Pot Pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Chicken Pot Pie using 17 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Chicken Pot Pie:
- 1 lb Cubed chicken breast
- 1 cup Carrots, sliced
- 1 cup Peas
- 1/2 cup Celery
- 1 cup Chopped onion
- Sauce
- 2 1/2 cup Chicken broth
- 2 1/3 cup Milk
- 1 cup Flour
- 1 tsp Salt
- 1 as needed Pepper
- 1/2 tsp Celery seed
- Pie crust
- 2 tbsp Milk
- 1/2 tsp Salt
- 1 1/2 cup Flour
- 1/2 cup Oil
Instructions to make to make Chicken Pot Pie
- Pie crust cooks at 325°F for 30 ish minutes, or until golden brown.
- Boil chicken, carrots, peas, and onions in saucepan for 15 minutes.
- Combine sauce ingredients in separate saucepan. Mix and heat until thick.
- Put chicken into cooked pie crust. Pour sauce over chicken. Cover with rolled out pie crust with holes poked through.
- Cook at 375 for 45 minutes.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Chicken Pot Pie. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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